Strawberry Chocolate Chip Cookies

2  1/2 c. all purpose flour

1  1/2 tsp. baking soda

1/2 tsp. salt

1/2 c. sugar

1 c. brown sugar

1/2 c. butter, room temperature

2 large eggs

2 tsp. vanilla extract

1 Tbs. honey

2  1/4 c. freeze-dried strawberries

1 c. chocolate chips

Preheat oven to 350F.

Whisk together flour, baking soda, and salt.

In a separate bowl, cream together butter and sugars. Mix in eggs one at a time. Add vanilla and honey. Gradually blend in dry ingredients. Mix in freeze-dried strawberries and chocolate chips.

Drop by tablespoon onto baking sheet.

Bake for about 10-11 minutes, or until cookies begin to brown. Bake an extra minute or two for a crisper cookie.

Cool for 2 minutes on baking sheet, move to a wire rack to cool completely.

Makes 3-4 dozen